Avocado Pudding /Butterfruit Pudding

    Avocado Pudding


  • Avacado/Butterfruit-1
  • China grass-5 gm 
  • Milk-1 cup
  • Condensed milk-1/2 tin
  • Sugar-4 tbspn 
  • Pista flavoured syrup-2 to 3 drops 
  • Badam-few for garnishing


    Cut avacado into small cubes,Set aside.Grind 3/4th of it into a smooth paste.

    Add the china grass along with water and boil it...It will take atleast 10 mins so meanwhile take milk in a mixing bowl, add  sugar. 

    Then add condensed milk and cardamom powder to the milk.

    Add also avacado paste to it and stir well.Switch off the stove after 5 min.Add 2 to 3 drops of pistachio flavour and mix well.

    Pour this to a bowl. Add the remaining avacado pieces and keep in  fridge until it sets.

     After 1 hr, cut it with a knife and turn over to get the pudding demoulded .Finally sprinkle badam crushed over it. Serve chilled.

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