Ingredients:
- Boneless chicken - ½ kg(cooked and minced)
- Onion - 1 big
- Chopped ginger - 1 tablespoon
- Chopped green chilli - 2-3
- Pepper powder - 1 teaspoon
- Garam Masala - 1 teaspoon
- Bread crumbs - 1 cup
- Egg white -1-2
- Curry leaves
- Salt
- Oil - for frying
- Coriander powder-1 tsp
- fennel powder-1/2 tsp
- Potato - 1 boiled & mashed
Instructions:
Cook the chicken with turmeric powder and salt. Once cooked grind it into a paste.
Saute onion till it becomes soft.Add chopped ginger, green chillies and curry leaves.
Add salt, pepper powder & garam masala. Stir for 5 minutes.
On the other side boil the potatoes and mash it very well.
Once it is cooled add mashed potatoes & mix well.
Make small balls with the mixture & roll into desired shapes.
Serve the cutlet with tomato sauce or any chutneys of your choice.
